The first course on Hospitality Training was held in Mérida
On April 14, the 1st Hospitality for tourists Training Course began in the city of Mérida; a theoretical-practical course tailored to all tourism entrepreneurs in order to provide tools and techniques for a better and more effective service to tourists. It was organized by Deminfa Mérida, under the auspices of the Archdiocese of Mérida, the Mérida Chamber of Tourism and Trabajo y Persona.
Trabajo y Persona participated in the presentation of the project “Venezuela Tierra de Cacao”
Emprendedoras del Chocolate (Chocolate Entrepreneurs) graduated from the UCV
– Emprendedoras de la Belleza (Entrepreneurs of Beauty) and Trabajo y Persona team participated in KPMG workshops in April.
– Our Emprendedora del Chocolate Haydeé Villegas completed internships at Mantuano Chocolate, supporting the making of the San Juan Collection, chocolate with social impact.
– Gloria Rattia (Maracay) and Yani Colmenárez (Barquisimeto), both members of the Formación de Formadores (Training of Trainers) program, held the basic and urban barbershop workshop with tribals at the Cecal Divina Pastora in Barquisimeto, offering training to 21 participants. A clear example of the wonderful things that can be done through teamwork, congratulations!