We continue with the training of our graduates
On April 21 the chat forum “Hamburger bread” was facilitated by Emprendedora del Chocolate (Chocolate Entrepreneur) Janeth Rivera who graduated from the 1st cohort of the Venezuela Tierra de Cacao project in Petare. The training included the participation of more than 100 graduates from the different programs carried out by the organization at the national level. This activity was carried out as part of the proposals that arise in order to accompany female entrepreneurs during these times when reality suggests reinventing business models.
Leonarda García: alliances in times of confinement
Since the beginning of April the Emprendedora del Chocolate, Leonarda García, graduate from the 1st cohort of the Venezuela Tierra de Cacao project in Petare and founder of the Sabores LG venture, is working as an ally and provider of Tentación Café Caracas (@cafetentacionccs) along with her nephew. Leonarda is in charge of making bread for hamburgers, pepitos, croissants and jams, and they have a Delivery service in Altamira and Chacao in the state of Miranda. In addition, the entrepreneur makes desserts, snacks and catering services on request
May 1 was International Workers’ Day and our team took this opportunity to point out that work is more than just an activity that people do to provide for themselves … Work is the great dignity of man.
Make it a month to work from home with all the #AmorAlDetalle.
#YoTrabajoEnCasa #YoTrabajoEnMí #YoTrabajoPorElBienComún